1, Automatic discharge, through motor drive, after frying, automatically complete the ascending and drain oil after pour out automatically, reduce the labor intensity, to ensure the products unification of the frying time.
2, Automatic temperature control: by electronic control instrument for control, when the oil temperature is higher than the set temperature, heating device to stop heating, when the oil temperature is lower than the set temperature, heating device start heating, guarantee the system temperature of the product, improve the product quality.
3, Automatic mixing: ensure product uniformity of fried food, prevent sticking together of products.
4, Automatic frying machine can automatically fry all kinds of food needing frried in batch, Fried time is adjustable, Fried speed can be controlled, automatic drain oil, fuel saving 50%, precise oil temperature, oil temperature: 50 ℃ ~ 220 ℃ is adjustable.
5, This machine is different from other frying machine on the market, continuous operation, machine covers an small area, less consumption, less fuel.
6, The biggest technical features and advantages are: The residue doesn't adhere to fried food, small things are at the bottom of the oil, only the frying layer will be heated, in this way, the food is not adhesion, and residue don't paste, not adhesion on food, will not affect the taste of the food. Residue simply clean up for 2-3 times one year, convenient save trouble.