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Three Facts About French Fries

1. BELGIANS EAT MORE FRIES THAN Other People.
 
Belgium consumes more fried taters per person than every other country-some 165 pounds an individual yearly, based on 2010 statistics. By comparison, the typical American eats 48 pounds of types of potato during the period of annually (although the USDA reviews that fries play a significant role for making taters the country’s most widely used vegetable).
 
2. THOMAS JEFFERSON Introduced FRIES TO AMERICA.
 
Thomas Jefferson most likely first experienced sliced, fried taters while becoming the American ambassador to France, where fries happen to be loved since a minimum of 1760. He'd will continue to detail a recipe in the articles sometime between 1801 and 1809. Based on Lingle’s research, this is among the earliest fry recipes known. Jefferson used in france they verb frire, to deep fry, as opposed to the word for pan-baking, bolstering his claim that they can the title of Founding Father of yankee Fries.
 
3. ONE COMPANY Constitutes A THIRD From The WORLD’S FRIES.
 
McCain Meals may be the world’s biggest producer of frozen fries, individuals cooked in industrial facilities after which reheated in restaurants and houses. One out of three fries on the planet originates from McCain. You want to be next company? If you need french fries processing line, just contatc us.
French fries manufacturing process

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