Description Of Oil-Water Type Pork Skin Frying Machine

Oil-water mixed frying machine means that the oil and water separate automatically when they are mixed. The oil is used to fry foods when it's heated on the top, and the water accept sinking at the bottom, can clear in time. So the oil will not become black and acidize when black slags float in oil in short time, compared with common frying machine, avoid waste.

It is made of stainless steel. It is a smoke-free type, multi-purpose, water-oil-fried mixed equipment, the equipment use the most advanced international oil mixed fried Process, and so it’s the most advanced machine for frying. It can fry chicken, potato chips, donut, food,sliced banana, meatball and so on.

Advantages of This Machine
 

1. Automatic frying machine is used for frying snacks, chips, peanut, meat, and fish etc,
2.The machine is divided into electrical heating or burning coal to heat the machine.

3. Saving 50% oil and 40% electric and coal, with stainless steel, safe and health.

4. The fryer could make timing frying, de-oiling at the same time.

5. The temperature, fry time and de-oiling time are all controlled by PC.

6. All kinds of food can be fried by this machine and get a stable and uniform result.

7. The oil content of frying food could also be well controlled in deoiling device.

8. The chicken deep fryer machine has several types, electric ones, coal heating ones, gas ones for your choices.

9. The chicken deep fryer machine applied high quality stainless steel, lasting and durable.

10. The chicken deep fryer machine has a intellectual and digital temperature controlment, convenient and economical.