Characteristics of Industrial Cheese Vacuum Packing Machine

The cover of this vacuum packaging machine is made of all-transparent organic glass, which is clear to the packaging process. This machine has the function of pumping air into vacuum state, for the different packaging materials and packaging requirement, this machine is equipped with the vacuum and heat sealing time adjustment device, in order to achieve better effect of packaging, the machine can be customized according to the requirements of users, with convenient to change words printed is clear and the printing device, which at the time of sealing, the sealing line printed on shelf life, delivery date or factory number, to comply with the provisions of the national food labeling method.

 

This cheese vacuum packing machine has advanced design, complete function, stable and reliable performance, wide application range, good sealing strength, convenient use and maintenance, etc., and it is an ideal vacuum packaging machine at present.

 

The company has a strong technical force, largest variety in the vacuum packaging machine. DZ series vacuum machines are selected from well-known manufacturers at home and abroad, such as nantong, Shanghai, Germany, Japan and other vacuum pumps and different configurations of electrical components. All stainless steel body is fully closed, axial heat dissipation form, has high stability. It is the leading model in China and can replace the imported model.

Appliction of Automatic Cheese Vacuum Packaging Machine for Sale

Suitable for meat processing, sauce, pickled products, aquatic products, seafood processing, vegetable processing, agricultural and sideline products processing, preserved fruit, grain, bean products, medicinal materials, electrical appliances, chemicals, such as granular, powder, liquid food after vacuum filling inert gas such as packaging, can prevent product oxidation mildew, corruption, moistureproof and prolong the storage life of the product.

 

Operating Steps for Vacuum Cheese Packing Machine

A: Connect the power;

B: Turn on the power switch and set the vacuum time according to the requirements of vacuum packaging;

C: Set the sealing temperature and sealing time according to the material of the vacuum bag;

D: Place the product on the sealing strip;

E: Press the vacuum cover and start vacuuming;

F: When the vacuum reaches a certain degree, enter the sealing procedure;

G: After sealing, it will enter the cooling state, and then release the air. The packaging will be completed.

 

Note: All kinds of models can be designed according to the special specifications (non-standard) for cheese vacuum packing machine.