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Case
Case
Siomai Making Machine Sold To Indonesia
2016-09-08
Shaomai making machine sold to Indonesia
Customer from Indonesia aws interested in this shaomai making machine, for he wanted machine with high automation, we suggest him a automatic one. This machine can produce 5000-6000 pieces per hour. And the weight of shaomai can range from 10-40 gram.
This machine can finish shumai production automatically. You just need to put mixed flour into flour hopper, and stuffings into filling hopper. Push the switch, shumai will be made automatically. Shumai, also named as siu mai or shaomai, also called pork dumplings, is a type of traditional Chinese dumpling served as dimsum. Many varieties have been created as shumai was gradually introduced to all countries, where it was adapted to the different regional tastes. However, most people in Western countries associate shumai with only the Cantonese version. In order to improve production efficiency, the shaomai machine was manufactured. With the help fo machine, shami production became easy.
Customer from Indonesia aws interested in this shaomai making machine, for he wanted machine with high automation, we suggest him a automatic one. This machine can produce 5000-6000 pieces per hour. And the weight of shaomai can range from 10-40 gram.
This machine can finish shumai production automatically. You just need to put mixed flour into flour hopper, and stuffings into filling hopper. Push the switch, shumai will be made automatically. Shumai, also named as siu mai or shaomai, also called pork dumplings, is a type of traditional Chinese dumpling served as dimsum. Many varieties have been created as shumai was gradually introduced to all countries, where it was adapted to the different regional tastes. However, most people in Western countries associate shumai with only the Cantonese version. In order to improve production efficiency, the shaomai machine was manufactured. With the help fo machine, shami production became easy.
This shumai making machine is composed of 5 systems:
1, Rack system
2, Forming system
3, Transmission system
4, Stuffing conveying system
5, Dough Pressing system