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Fried Instant Noodle Processing Line

2016-04-06

Fried instant noodle processing line is researched and developed by our company independently so as to meet the market demands, adsorbing advantages of similar equipment at home and abroad, the product is a leading fried instant noodle production equipment, which is elaborately designed and manufactured by experts with rich wisdom and experience, and it is perfect carrier of mechanical-electrical integration in the whole production line.
 
Advantages:
 
(1) The dough mixing machine is designed with double shafts and double speeds for optimal dough mixing effect.
(2) The calendar ratio of noodle maker is designed logically, and the clearance between rollers is easy to change.
(3) Single layer or multi-layer steaming machine is designed with originative structure, where the temperature remains proper and the pasting degree of noodles keeps higher.
(4) After being cut off, the dough keeps high proportion to be placed in a box, meanwhile, it is unnecessary to stop the machine to finely adjust the weight of the dough.
(5) High heat exchange rate in frying, it keeps no pollution on the oil and the oil content in the dough keeps lower.
(6) High-precision sensors and control elements, sound quality, stable and reliable.
(7) The rollers adopt centrifugal casting with cold and hard alloy, processed with accuracy, and the hardness on the surface of the products reach over HRC45, featured of abrasion resistance and long service life.

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