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Product News
Product News
Why some people do not use the automatic dumpling machine? Because they don't understand the dumpling machine well, it is said that machine produces dumplings are bad in taste, this is a public praise, some people did not go to factory for inspection, so they don't know the benefits of the dumpling machine. Henan GELGOOG Machinery specializes in manufacturing automatic dumpling machine production research and development for years, our company focuses on some technical or taste through unremitting efforts, thousands of times experiment finally successfully developed a new generation to imitate handmade dumpling machine, and completely no difference with manual dumpling, not only that, but can also produce the quartet dumplings, curry puff, wonton, samosa, ravioli, etc.
Do You Still Produce Dumplings By Hand
2017-01-05
Are you still make dumplings by hand?
Through investigation, now almost all of the hotels use dumpling machine to produce dumplings, because dumplings made by the automatic dumpling making machine are not only delicious but also have unified size, saving time and energy, and the efficiency is dozens time than manual made. Making dumpling by hand cost time, low efficiency, if you want enlarge your business, you have to employ more workers, which cost much labor cost.
Why some people do not use the automatic dumpling machine? Because they don't understand the dumpling machine well, it is said that machine produces dumplings are bad in taste, this is a public praise, some people did not go to factory for inspection, so they don't know the benefits of the dumpling machine. Henan GELGOOG Machinery specializes in manufacturing automatic dumpling machine production research and development for years, our company focuses on some technical or taste through unremitting efforts, thousands of times experiment finally successfully developed a new generation to imitate handmade dumpling machine, and completely no difference with manual dumpling, not only that, but can also produce the quartet dumplings, curry puff, wonton, samosa, ravioli, etc.